Suitable for vegetarians and vegans.
What's not to like about our sweet chilli jam?
Made to our own recipe using a unique and balanced blend of homegrown chillies from our south facing courtyard here in southern France.
Why not serve with fishcakes, stir through pasta, as a topping for burgers or hotdogs, goes wonderfully with cheese (especially a good quality Camembert).
The list is almost endless.. just use your imagination.
Packed in a decent sized jar so you can enjoy again and again.