Serrano Chillies


Scoville Rating 10,000 to 25,000

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The Serrano pepper is a type of chilli pepper that originated in the mountainous regions of  the Mexican states of Puebla and Hidalgo.

The name of the pepper is a reference to the mountains of these regions.  They are traditionally eaten raw and are used for making salsa and other such dishes where a more fleshly fruit is required.

Ours are lightly pickled to preserve them.


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